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Since 1993 Maccallum has supplied manufacturers in the Southern African food and cosmetics industries with high quality raw materials. Our products are sourced internationally and we deal only with reliable and reputable suppliers.

For specific enquiries on products, click on the home tab for details of your nearest Maccallum office.

Amino acids: 

L-Arginine, L-Glutamine, L-Cysteine, etc

Cosmetic raw materials: 

Humectants, Surfactants, Emollients, Gelatinisation Agents

Enzyme: 

Transglutaminase (TG or "meat glue")

Fibres: 

Soy

Flavour enhancers:

Monosodium Glutamate (MSG), Nucleotides (I+G, IMP), Yeast extracts, "Koji-Aji", "Kokumi"

Flavourants, preservatives:

Sodium Diacetate, Potassium Chloride, Lactic Acid, Vanillin, Tomato Powder

Flours and Starches (native & modified):

Tapioca, Potato, Wheat, Rice, Corn

Iodine derivatives:

Potassium Iodate / Iodide, Calcium Iodate

Milk powders and milk derivatives:

Rennet Casein, Sodium Caseinate, Skim, Full Cream, Buttermilk, Sweet Whey Powder

Mosquito repellent:

Diethyltoluamide (Deet)

Phosphates:

Sodium Tripolyphosphate (STPP), Sodium Acid Pyrophosphate (SAPP)

Proteins:

Soy Isolate, Vital Wheat Gluten, Pea Isolate

Sugars:

Dextrose Monohydrate, Maltodextrin

Thickeners and stabilisers:

Guar Gum, Xanthan Gum

Vegetable oils:

Cosmetic, Food

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